Restaurant

 

Recently redecorated in sober and bright tones, the restaurant de La Marine welcomes you for a moment of relaxation with a view on the parc.

 

Restaurant: La Marine

Our Chef and his Team offer you a traditional
and generous 
restaurant menu, while respecting
the seasonality of our products.

Our Head waiter will give you advice on wine
and foodpairing.
Our wines are chosen in collaboration with the best
wine cellars in Nantes.

Our restaurant room can welcome up to 50 people.

Spreadable

 Duck Paté

Humus Sweet Peppers (Veggie)

Starters

Quinoa Salad, Candied vegetables and tuna

Creamy Zucchini Soup

Pumpkin Veloute with Chorizo

Vegetable Soup

 

Main dishes

Risotto and Small Vegetables (Veggie)

  Fish « Brandade »

Sautéed Duck « à la Provençale »

Créole Chicken (Curry Cream and Pineapple)

 

Desserts

Apple Clafoutis

Rice Pudding

Creamy Chocolate, Tonka Bean

Vanilla Panna Cotta

 

 

 

 

 

Spreadable 

between 5.20€ and 7.80€

 Starters
7.80€

Main dishes
11.50€

Desserts
7.00€

    The French traditional recipes are presented in glass jars and prepared with fresh and local products.

    Without additives and preservatives, they have been cooked by professional French Chef.

    The “Bocaux du Bocage” are prepared according to an ancestral way of cooking in a certified laboratory situated  in the “Mauges” area, at the crossing of Angers, Nantes and Cholet.

      Snacking menu’s are also available on our hotel.

     

     

     

    The Terrace

    The countryside near Nantes

     
    Our restaurant is an exceptional place in the
    Parc de la Bégraisière.
     
    Come and enjoy your meal in a haven of greenery

    Schedules

    Monday to Friday
    from 12 pm to 2 pm

    Monday to Thursday
    from 7 pm to 9 pm

    Friday evening, Saturday,
    Sunday and
    public holidays :
    closed

    Event

    The Restaurant de La Marine graciously privatizes its restaurant for you so that you feel like being at Home.

    Our dishes are prepared on site by our Chef with seasonal products.

    The park is at your disposal where we can serve an aperitif and coffe on the contry-style terrace

    From 15 to 50 people

    Pairing Menus / Food and Wine/ Cocktail Dinner

    Different rable layouts are available to you according to your desires